Polymers are fundamental to our daily lives, serving as the core components for a wide array of goods, including clothing, packaging, transportation infrastructure, construction materials, and ...

Dasom Han of the Republic of Korea competed at the 2026 Winter Olympics on Feb. 18. FTIR tests found organic fluorine—an indicator for banned fluoro waxes—on the base of her skis. Credit: Maja Hitij/ ...

Understanding what complex chemical measurements reveal about materials and reactions can take weeks or months of analysis. But now, an AI-powered platform developed by researchers at the Department ...

Korea Research Institute of Chemical Technology (KRICT, President Young-Kuk Lee) announced that it has officially launched a ...

The 2024 Nobel Prize in Chemistry is for computational protein design and structure prediction. David Baker, Demis Hassabis and John M. Jumper took home the prize for their work using artificial ...

Choosing the right language isn’t a matter of just being correct. (Though being correct matters, of course; any materials scientist would be quick to point out if we used adsorption and absorption ...

The Science History Institute aims to expand knowledge and challenge perspectives in the history of chemistry, engineering, and the life sciences. Through a wide range of programming, the Institute ...

This study will examine the state of science regarding chemicals in indoor air. Our team of scientific experts will focus on under-reported chemical science discoveries and how these findings shine ...

The Western Illinois University Department of Chemistry offers work leading to the Master of Science (MS) degree through either a Thesis Plan or an Applied Chemistry Plan. The program is designed to ...

The Department of Chemistry at Purdue University has earned national and world-wide honors. Purdue's own Dr. Herbert C. Brown, along with Georg Wittig from the University of Hedelberg in Germany, was ...

A freshly brewed mug of tea is the product of many serendipities: ancient human ingenuity, meticulous harvesting, global trade and a whole lot of chemistry. In her new book “Steeped: The Chemistry of ...