Seafood is surprisingly tricky to keep fresh, but why? Here's everything you need to know and how to store it for longer.

They glide through the water with the serenity of age. Some were born before World War I, others during the Great Depression.

Wholesale clubs offer their members competitive prices on most goods, but if you're after this fresh fish, you're better off ...

Forget expensive fillets; experts reveal that canned salmon is the ultimate "biohack" for bone density and heart health.

If you’re thinking of setting up an aquarium in your home, you may be wondering what kind of fish you’d like to have in your tank. Freshwater fish are a popular option since it can be easier for ...

Advise seafood shoppers on safe cooking as well. Cook fish to 145°F or until it is opaque and flakes easily with a fork. When ...

Is the freshest fish always best? Common wisdom says yes. Seafood expert Jon Rowley says no. He says the perfect time to cook and eat a fish is as much as five to six days after it died. Can he be ...

A small fossil reveals that the largest freshwater fish, Otophysans, emerged in the sea, not in rivers, changing the ...